Refrigerator Giardiniera

Enjoy with snacks sandwiches and as a side with your favorite main dishes. Refrigerator giardiniera based on relishing it s giardiniera makes 2 pints or 1 quart.

Refrigerator Giardiniera Recipe Stuffed Peppers Giardiniera Recipe Keto Side Dishes

Italian style giardiniera includes cauliflower bell peppers carrots celery and sometimes gherkins and the vegetables are marinated in olive oil red or white wine vinegar herbs and spices.

Refrigerator giardiniera. Drain in a colander and submerge colander immediately into a large bowl of ice water to stop the cooking process. Add salt and water to cover. 1 1 2 cups white vinegar 3 4.

Return to a boil and let blanch for about 2 minutes. Let stand at room temperature overnight. As far as pickled veggies go nothing beats a good giardiniera.

Homemade giardiniera pickled vegetables bold and tangy giardiniera is an easy refrigerator pickles recipe that combines fresh veggies with zesty spices and vinegar. Combine summer squash carrots cauliflower orange and red bell peppers onion and chile peppers in a non reactive plastic container with a tight fitting lid. 1 4 head cauliflower 1 carrot 1 2 red or yellow pepper or several baby peppers 1 jalapeno or half if it s very spicy mine was 2 3 cloves garlic 1 4 red onion 1 2 tsp thyme 1 tsp oregano 1 tsp peppercorns brine.

Cover with the lid and shake gently to evenly distribute the salt. Blanch any fresh hard raw vegetables such as cauliflower carrots fresh beans okra and celery by placing them into a large pot of generously salted boiling water. The giardiniera will keep in the refrigerator for at least 3 months.

If you want to can it for longer storage at room temperature leave out the layer of olive oil and process in a boiling water bath for 15 minutes adjust the canning time if you live at a high altitude. Chicago style giardiniera is similar but hot peppers are typically added to the mix and the marinade contains little or no vinegar.