Curried Hummus

1 tablespoon cilantro chopped optional. 1 2 teaspoon cumin powder.

Indian Curry Hummus This Spicy Indian Curry Hummus Is Made From

6 tablespoons fresh lemon juice.

Curried hummus. 2 15 1 2 ounce cans chickpeas garbanzo beans rinsed and drained. Drain the chickpeas reserving the liquid to make the hummus. Eat with cucumber or carrot sticks.

1 dash hot sauce to taste. 3 tablespoons olive oil. How to make green pea curry hummus this recipe is simple to make requiring just 30 minutes to prepare.

Use it as a sandwich spread. 1 2 jalapeno pepper seeded dash salt to taste. 1 15 ounce can chickpeas drained 2 tablespoons lemon juice.

4 teaspoons curry powder. 1 2 teaspoon cumin seeds. 1 tablespoon curry powder.

Stuff it into a taco or burrito instead of sour cream. 1 pinch salt to taste. 2 15 5 ounce cans chick peas garbanzo beans rinsed and drained.

1 tablespoon curry powder. Top a salad with some air fryer falafel balls. Recipe from good food magazine may 2018.

3 garlic cloves chopped. 1 2 cup coconut milk more as needed 1 1 2 tablespoons red curry paste. Transfer carrot mixture to a blender or food processor.

Cover and blend or process until smooth. We sautéed shallot and garlic in olive oil to provide a more subtle flavor than raw garlic and onion. 1 1 2 teaspoons curry powder.

My curry hummus is based on traditional hummus recipes which contain chickpeas garbanzo beans blended with tahini olive oil and garlic. Blitz the curried chickpeas see recipe here with the lime juice tahini and coriander adding enough water until you get to your desired consistency. 1 tablespoon olive oil.

2 14 ounce cans chickpeas drained and rinsed. Add the drained chickpeas along with 1 2 cup of the soaking liquid the tahini lemon juice curry powder salt and the garlic to a. This version contains these basic hummus ingredients along with the addition of curry powder cilantro lemon and a little maple syrup to sweeten it slightly and make the curry flavours shine.

I love dipping chips crackers and veggies into curried hummus but you can also. How to serve curried hummus. 2 tablespoons olive oil.

Cook covered over medium low 10 minutes or until carrots are tender. Add chickpeas and lime juice. Add a healthy dollop to your next grain bowl as the sauce.

3 tablespoons fresh lemon juice. In a skillet bring the first four ingredients through garlic and cup water to simmering. 3 garlic clove blank s garlic cloves crushed.

2 to 3 garlic cloves. 1 teaspoon sea salt.