Easy Beef Enchilada Casserole

Arrange 3 tortillas on the bottom followed by 1 2 of the meat about 1 2 cup cheese 1 2 cup enchilada sauce and then 3 more tortillas. Add the ground beef and cook for 6 8 minutes breaking up the meat with a spoon.

Easy Beef Enchiladas Recipe Familyfreshmeals Beef Enchiladas

Preheat the oven to 350 degrees.

Easy beef enchilada casserole. Transfer to large bowl. Preheat oven to 350. Bake for 30 minutes or until bubbly.

Coat a 2 quart baking dish with cooking spray. In an 8x8 baking dish spread a small amount of enchilada sauce on the bottom. Heat the oil in a large pan over medium heat.

Cover with one third of the meat mixture. Spray a 9x13 inch baking dish with oil and add 1 2 cup enchilada sauce. Add the taco seasoning salt and pepper to taste and beans.

This recipe is made to mimic traditional beef enchiladas without the hassle of frying soaking or heating the corn tortillas. In 10 inch nonstick skillet cook ground beef over medium high heat stirring frequently until no longer pink. Place 2 tortillas overlapping as necessary in the bottom of a greased 13x9 in.

There are no beans rice or veggies added to the mix. Top with 1 cup corn. In a large skillet cook ground beef over medium heat until no longer pink.

Add 1 4 cup enchilada sauce black bean and corn salsa and 1 cup of the shredded cheese. Finish with tortillas sauce and cheese on the top layer. Beef enchilada casserole is a wonderful one pan dinner that bakes in just 30 minutes.

Preheat the oven to 350 degrees f. Sprinkle with 1 1 3 cups cheese. Spread with beef mixture refried beans enchilada sauce green chilis and cheese.

Repeat process 2 3 times. Stir in enchilada sauce and salsa. Layer tortillas on the bottom.

It has layers of red enchilada sauce seasoned ground beef corn tortillas and cheese.